Westridge Golf Club

Westridge Golf Club is a public 18-hole course in La Habra, California, designed by Robert Muir Graves and Damian Pascuzzo and opened in 1999. It plays to par 72 at 6,438 yards across rolling hills, with ravine crossings, sloping greens, and uphill and downhill shots shaped by hillside breezes. Rated 3.7 by 100+ Hole19 golfers, it ranks as one of the most-played courses in California on Hole19. Practice options include a double-decker lighted driving range open late seven days a week, a putting green, and a chipping green near the range parking entrance. The Pro Shop carries balls, hats, tees, apparel, and shoes. The clubhouse is home to W Korean BBQ, California's first authentic Korean BBQ on a golf course, with tableside grilling service and panoramic course views. A snack bar serving hot dogs, beer, sandwiches, and Korean favorites rounds out the on-site dining. Westridge earned a 2012 Best of La Habra award for public golf.