Sugar Creek Country Club

Sugar Creek Country Club is a 27-hole layout in Sugar Land, Texas, designed by Robert Trent Jones, Sr. and opened in 1972. The course plays through mature trees, water features, and bunkered greens, with water hazards adding carry demands across multiple holes. Practice facilities include a double-ended driving range with targets, a 9,000-square-foot putting green completed in 2021, a half-acre short game and practice bunker complex, and golf instruction available as private sessions or group clinics. Sugar Creek Country Club is a popular round among Hole19 golfers in Texas. The clubhouse includes Bistro 72, a dining space with a new bar and social lounge. The Hickory Stick Bar & Grill offers a casual setting with daily happy hour, craft beer on tap, bar bites, and a patio with golf course views. Additional amenities include men's and ladies' locker rooms and a multi-use private dining space.