Bear Valley Country Club

Bear Valley Country Club, a private 18-hole course in California, United States, opened in 1971 and was designed by Robert Trent Jones Sr. and Robert Trent Jones Jr. The layout stretches to 6,518 yards from the back tees. Practice options are thorough: a driving range with strategically placed targets, a spacious putting green that mirrors the speed and contour of course greens, a short game area with a practice bunker, and personalized instruction programs covering junior clinics, ladies' programs, and private lessons. The Bear's Den restaurant provides a relaxed dining experience with breakfast, lunch, dinner, and drinks, served indoors alongside big-screen TVs or outside on the terrace. The club also has three banquet rooms accommodating up to 200 guests, an Olympic-size pool, jacuzzi, steam room, weight room, and tennis courts.